Made using a traditional Italian gelato method and a slower churning process this ice cream has a dense luxurious taste. Now made with Berkeley Farm Whole Milk and Double Cream.www.raysicecream.co.uk
Nutritional Information (grams per 100g): Calories 314, Fat 9.15g, of which Saturates 5.86g, Carbohydrates 23.62g, of which sugars 23.07g, Protein 3.01g, Salt 0.62g,