50% OFF WHEN DELIVERED ON EITHER 24TH OR 25TH JULY (DISCOUNT WILL BE APPLIED ON DAY OF DELIVERY)
This award-winning gluten free loaf is like no other. Uncompromising in its ingredients, flavour & texture. Gluten Free Loaf of the Year 2023.
Ingredients;
GF Flour Blend (Sorghum Flour, Teff Flour, Oats, Tapicoa Starch, Sunflower Seeds, Potato Starch, Chia Seeds, Linseed, Psyllium Husk, Baking Powder (Sodium Acid Pyrophosphate E450, sodium Bicarbonate E500, Calcium Sulphate E516), Salt), Water, Olive Oil (Refined Olive Oil, Extra Virgin Olive Oil), Black Treacle, Chickpea Flour, Yeast, GF Oats
Nutritional (per 100g) information;
kcal 217, Fat 8.8g, Saturates 1.3g, Carbs 29.9g, Sugars 2.7g, Protein 5.1g, Salt 0.8g.
Ordering
The cut off time for this product is 48 hours before your delivery day. For delivery Monday or Tuesday, please place order by 8am Friday.